Hingvashtak Churna 500 g

Shuddh Hingu (Asafoetida), Trikatu, Ajwain, Saindhava Lavana, Sauvarchala Lavana, Jeeraka, Krishna Jeeraka

1 gram to 3 grams (approx. 1/4 to 1/2 teaspoon) twice daily, taken at the beginning of meals with ghee or warm water, or adapt as per digestive sluggishness.

Ignites digestive fire (Agni), reduces severe gas and abdominal bloating, removes metabolic toxins (Ama), and improves standard appetite.

Contains mineral salts. Individuals on a strict low-sodium diet should consult an expert physician; avoid use in acute peptic ulcer flare-ups.

Unjha

Unjha Ayurvedic Pharmacy