Ashtang Glycozel Tablet

Ashtang Glycozel is classified as an ayurvedic supplement specifically designed to help manage blood sugar levels and is considered a "diabetes control" product. It's offered in tablet form and is intended for individuals looking to regulate their blood glucose levels. One website describes Glycozel as being part of a broader range of products from Ashtang Herbals

• Dosage and usage: 

The recommended dosage is typically 1-2 tablets twice a day, preferably after meals with water or lukewarm milk. It's advised to avoid taking it on an empty stomach to improve absorption and reduce potential gastrointestinal discomfort.

• Benefits: 

Glycozel is believed to offer several benefits, including:

• • Regulating blood sugar levels
    
  • Enhancing insulin sensitivity
  • Supporting pancreatic health

• Detailed Ingredients: 
  • Aptarangi: A herb traditionally used for various health purposes, including blood sugar regulation.
  • Chirayata: Known for its bitter properties and potential benefits in managing blood sugar.
  • Jambubeej:The seed of the Jambul fruit, often used in Ayurvedic medicine for blood sugar control.
  • Haridra:Turmeric, a common spice with potential antioxidant and anti-inflammatory properties.
  • Guduchi:Also known as Giloy, a well-known herb for its immune-boosting and health-supporting properties.
  • Harde, Baheda, Amala:A combination known as Triphala, traditionally used for digestive health and overall well-being.
  • Mamejava:A herb traditionally used for its potential role in managing blood sugar.
  • Karela:Bitter melon, a vegetable known for its potential role in blood sugar regulation.
  • Madhunashini:A name that translates to "destroyer of sweetness," often associated with herbs used for blood sugar control.
  • Neem Chhal:Neem bark, traditionally used for its various medicinal properties.
  • Kadu:A term for bitter herbs, often used for digestive and blood sugar support.
  • Vijaysar:Also known as Indian Kino, traditionally used for blood sugar management.
  • Bilva Patra:Leaves of the Bael tree, traditionally used for digestive health and other benefits.
  • Methi:Fenugreek seeds, known for their potential to help regulate blood sugar levels.